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DTSTART:20130110T120000
DTEND:20130110T133000
DTSTAMP:20130520T124908
DESCRIPTION:<p><strong>Sustainability and Mission</strong></p>
<p>Contributing to sustainability at Xavier and beyond</p>
<p>As part of the Loyola Lunch Seminars, the Center for Mission and Identity and the Office of Sustainability are hosting a 3-part brown-bag lunch program on sustainability (food, consumption, energy) onThursdays Jan. 10, 17, and 24 from 12 Noon to 1:30 p.m. in the Fenwick Conference Room, facilitated by XU Sustainability Coordinator Ann Dougherty P.E.</p>
<p>Each session is unique.&nbsp; Attend one or as many as you are able.&nbsp; Attend all 3 to become a &quot;Xavier Sustainability Ambassador.&quot;</p>
<p><a target="_blank" href="http://www.xavier.edu/mission-identity/programs/Sustainability-and-Mission.cfm">Find more information about the Sustainability and Mission program here.</a></p>
<p><a target="_blank" href="http://www.xavier.edu/mission-identity/programs/Loyola-Lunch-Seminars.cfm">Find all the weekly topics for the 2013 Spring Semester Loyola Lunch Seminars here.</a></p>
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SUMMARY:Loyola Lunch Seminar
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